Meet the Team

Under the ownership of Steve and Ren, our menu boasts flavours from across the Spanish peninsula, with a special nod to Ren’s Madrid and Barcelona roots. We are featuring a selection of classic and contemporary tapas.

The drinks list at Bodega 18 showcases wines from small boutique wineries alongside some of the pioneers in the Spanish and wine-making industry around the world. We work alongside our local suppliers in Truro and Redruth to create a great drinks list.

  • Operations manager

    Eleanor Rickman

    Operations manager Ellie joined Bodega 18 in 2021 Ellie understands what makes a restaurant special! ‘Great Service, a warm welcoming atmosphere and attention to detail’.

    She sets the bar high, overseeing her teams and ensuring that our restaurant standards are always at the highest level.

    Ellie leads from the front with a natural warmth and professionalism, that makes Bodega 18 such a special group of restaurants.